It's Monday and It's August.
Seriously, where has the summer gone?
On the knitting front, I can report I have managed to do a small amount of knitting. I am making a pink alpaca sweater for my cute little girl. It has short sleeves and a different stitch design on different areas of the sweater.
For the little man, I have started the Simply Stripy Baby sweater that can be viewed on Ravelry, or I will try to get some photos up soon of works in progress.
I have washed the fabric for a patchwork jumper for the girl, and I will soon begin to cut the pieces out.
On the cooking front, We have zucchinis coming out of our ears, so I have been making stuffed zucchini, zucchini chips, and summer veggie pasta salad.
I don't want to see winter come back too soon, but I am ready for some releif from the heat. I am ready for 60's and 70's. Enough of the 90's.
If anyone has more recipes for zucchini, please let me know. I still have a pile of them. I also have been making salsa and freezing it. We have more cherry tomatoes then we know what to do with at this point. I love fresh Veggies though. You cannot beat it.
Seriously, where has the summer gone?
On the knitting front, I can report I have managed to do a small amount of knitting. I am making a pink alpaca sweater for my cute little girl. It has short sleeves and a different stitch design on different areas of the sweater.
For the little man, I have started the Simply Stripy Baby sweater that can be viewed on Ravelry, or I will try to get some photos up soon of works in progress.
I have washed the fabric for a patchwork jumper for the girl, and I will soon begin to cut the pieces out.
On the cooking front, We have zucchinis coming out of our ears, so I have been making stuffed zucchini, zucchini chips, and summer veggie pasta salad.
I don't want to see winter come back too soon, but I am ready for some releif from the heat. I am ready for 60's and 70's. Enough of the 90's.
If anyone has more recipes for zucchini, please let me know. I still have a pile of them. I also have been making salsa and freezing it. We have more cherry tomatoes then we know what to do with at this point. I love fresh Veggies though. You cannot beat it.
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